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Atlantica Raw Bar the freshest available shellfish
and shrimp
six
little neck clams with cocktail sauce and horseradish
six
east coast oyster with champagne mignonette
six
shrimp cocktail with house made cocktail sauce |
$11
$14
$12
|
New England Clam Chowder
|
cup $6.50
bowl $8.50 |
Fried Calamari
tossed in a chile butter with five pepper tartar sauce. |
$11
|
Mongolian Tenders
crisp chicken tenderloins tossed in a chile-garlic bbq glaze. Served with coconut crème fraiche. Ahot-sweet combination. |
$11
|
Fried Clams
full-bellied beauties with homemade tartar sauce |
$13
|
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Sautèed Mussels
with garlic, wine, butter and herbs. |
$11
|
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Cold Blackened Tuna
with baby mixed greens, crisp wontons, and mandarin oranges in a soy and wasabi vinaigrette |
$13
|
| |
Fried Oysters
with a red papper ketchup |
$13
|
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Cohasset Lobster Roll
handpicked local fresh lobster meat on a toasted roll. Served with french fries and cole slaw. |
$22 |
| Grilled Hamburger or BBQ Chicken Sandwich
with lettuce and tomato
with
Cabot Cheddar or Great Hill Blue Cheese
with
Cheddar and bacon
Served with french fries and cole slaw. |
$12
$13
$14 |
| BBQ Pork Quesadilla
BBQ pulled pork, grilled green onions, pepper jack cheddar cheese served with a cilantro crème fraiche for dipping. Served with french fries and cole slaw. |
$11
$12
$13
|
Open Face Crab Melt
on sourdough with dill havarti cheese, baby greens and tomato. Served with french fries and cole slaw. |
$16
|
| T.L.T.
grilled tuna with wasabi mayo, lettuce and tomato on a toasted roll. Served with french fries and cole slaw. |
$16 |
Fried Cod Sandwich
the freshest local cod on a potato roll. Served with french fries and cole slaw. |
$15 |
Fried Clam Roll
on a toasted bun. Served with french fries and cole slaw. |
$17
|
The Pannini
prosciutto, fresh mozzarella, roasted peppers, and arugula on country rosemary bread, served with a side mixed green salad. |
$13
|
Fenway Pannini
grilled Italian sausage, peppers, onions and provolone with a basil aioli on french bread, served with a side mixed green salad. |
$14
|
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Baby
Mixed Greens
with house vinaigrette
with
great hill blue cheese
with chevre goat cheese
|
$7
$9.50
$9.50 |
| Caesar Salad
with hearts of romaine, anchovies, parmesan and croutons
Grilled Chicken Caesar
Shrimp Scampi Caesar |
$9
$14
$15
|
Classic Cobb Salad
grilled chicken, avocado, bacon, blue cheese, chopped egg, and tomato served
with the house vinaigrette |
$17
|
Beefsteak Salad
grilled, seasoned steak tips, beefsteak tomatoes, red onion, and great hill blue cheese over romaine lettuce with red wine vinaigrette.. |
$18
|
| Bar-Be-Que Salad
pulled smoked chicken, Boston bibb lettuce and baby spinach, roasted corn, boiled egg, yellow and red tomatoes, and BBQ ranch dressing. Garnished with shoestring potato crisps. |
$17
|
The 'Diana Too' Lobster
Salad
fresh local lobster meat with avocado, tiny tomatoes, and mixed greens tossed with a citrus vinaigrette. |
$22
|
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Grilled Shrimp Skewer
with a baby shrimp hash and a roasted corn and black bean relish. |
$22 |
| Grilled Swordfish Steak
with grilled asparagus, summer vegetable salsa, and basil oil |
|
Parmesan Crusted Salmon
with garlic cream sauce and prosciutto, served with a portabello mushroom and spinach rice. |
$22 |
| Old Salt Summer Sirloin
with buttered corn on the cob and blue cheese potato salad. |
$24
|
| Caribbean Jerk Chicken
a 10 oz. 'statler' chicken breast served with fried plantains, calypso rice and chipotle aioli |
$20
|
Smoked Pork Rib Chop
with calypso rice and a grilled pineapple salsa. |
$20 |
| Fried Seafood Platters
served with cole slaw, tartar sauce and french fries
Fish
and Chips
Fried Sea Scallops
Fried Shrimp
Fried Whole Bellied Clams
Fisherman's Platter
|
$18
$22
$22
$23
$25 |
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Consuming raw or undercooked foods may increase your risk of food borne
illness,
especially if you have certain medical conditions.
There is an 18% Gratuity added to parties of 8 or more.
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