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Starters | Salads | Sandwiches | Entrees | Seafood Platters
This menu is available for Take out or Dine in
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Atlantica Raw Bar
The freshest available shellfish and shrimp |
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Six Littleneck Clams with Cocktail Sauce |
$11 |
Six Atlantic Oysters with Red Wine Shallot Mignonette |
$12 |
Six Stone Crab Claws with Spiced Aioli |
$16 |
| Six Shrimp Cocktail with Homemade Cocktail Sauce |
$11 |
New England Clam Chowder
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cup $6
bowl $8 |
| Traditional Lobster Bisque |
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Fried Calamari
tossed with seven-pepper relish and chipotle aioli |
$11
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Mongolian Tenders
crisp chicken tenderloins tossed a a chile-garlic BBQ glaze served with cononut creme fraiche. A hot-sweet combination |
$11
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Corn Fried Full Bellied Clams
with homemade tarter sauce |
$13
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Moules and Frites
sauteed mussels with chorizo and smoked tomato nage, fries |
$12
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Tuna Poke
Hawaiian sashimi with avocado mousse and wonton chips |
$13
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Baby Mixed Greens
with strawberry champagne vinaigrette, great hill blue cheese and candied macadamia nuts |
$8.5 |
Caesar Salad
hearts of romaine, anchovies, parmesan and croutons.
Grilled chicken caesar
Shrimp scampi caesar |
$9
$14
$15
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Classic Cobb Salad
grilled checken, avocado, bacon, blue cheese, chopped egg, and tomatoes over Boston bibb lettuce with shallot and sherry vinaigrette. |
$17
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Grilled Hanger Steak Salad
with maytag blue cheese fondue and a pickled red onion and waterclass salad. |
$18
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The 'Diana Too' Lobster Salad
lightly dressed fresh local lobster meat with champagne vinaigrette, sweet corn, arugula, and avocado mousse. |
$22
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The Maui Panini
with spicey tasso ham, cool pickled pinapple and melty brie-cheese served with an arugula salad |
$13
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BBQ Pulled Pork Panini
with pepper jack cheese, pice de gallo and cilantro creme fraiche, fries and cole slaw |
$13
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Cohasset Lobster Roll
handpicked local fresh lobster salad on a toasted roll, french fries and slaw |
$21
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Fried Cod Sandwich
the freshest local cod on a fresh roll, fries and slaw |
$14
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Olde Salt House Burger
with apple wood smoked bacon and cheese, fries and slaw |
$12
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Crab Melt
on sourdough with swiss and tear drop tomato salad. Served with mixed greens and strawberry vinaigrette |
$16 |
Seared Sesame Tuna
on sourdough with wakame salad, wasabi and guinness aioli, fries and slaw |
$16 |
'La Madeleine'
warm baby rock shrimp salad and havarti dill cheese with mint aioli and pickled red onions. Served with a baby greens salad |
$13 |
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Marshall's Mahi-Mahi
with black bean and corn salsa, grilled asparagus and finished with a honey chipotle glaze. |
$22
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Grilled Atlantic Swordfish Kabobs
with onions, cherry tomatoes, and pineapple with sweet chili glaze and spiced mango rice pilaf |
$24
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Cohasset Lobster Boil
with steamers, mussels, red potatoes, shrimp and sweet corn |
$24
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Steak Frites
a very flavorul hanger steak with blue cheese and french fries |
$24
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Chicken Schnitzel
with an arugula lemon pesto and cavatelli pasta |
$19 |
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Fish and Chips
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$17 |
Fried Sea Scallops |
$22 |
| Fried Shrimp |
$20 |
| Fried Whole Bellied Clams |
$22 |
Fisherman's Platter |
$25 |
served with fries, cole slaw and homemade tartar sauce |
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Sorry, we can no longer honor the DineGift Gift Certificate.
6.25% MA Sales Tax will be added to all food & beverage. An 18% Service Charge will be added to parties of eight or more.
Consuming raw or undercooked foods may increase your risk of food bourne
illness, especially if you have certain medical conditions.
Items and Prices Subject to Change
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